Ristorante Vino dei Frati

“A dream come true is a beauty that never fades, it will always shine from the light of its dreamer”. To Chef Massimo

Come and Discover our traditional cuisine

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Specialties

Tradition makes us remember who we are and where we come from

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Homemade pasta

Every kind of pasta is handmade with the same care and passion of a grandmother.

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Desserts

The perfect end for every meal is a perfect handmade dessert.

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Discover Our Kitchen

Appetizers, First and Second Courses, Desserts and our Wine Selection.

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The history of our Passion

Ever since its foundation, the Restaurant Vino dei Frati had always wanted to keep the familiar atmosphere of the old taverns, adding some modern elements of the traditional piedmontese cuisine of Chef Massimo mixed with the piacentine roots of Celeste. Traditions were handed down from father to daughter, Beatrice, who is now the Chef of the restaurant. Beatrice together with the young and dynamic team is bringing Vino dei Frati to a contemporary light while maintaining the roots of the traditional cuisine.

Do you want to discover more about our events?

Our Special Nights are usually on Thursdays.. it is the perfect opportunity to meet some local wine producers, listen to some good live music, or simply to have dinner with the people you love in a magical atmosphere.